Federal · Amendment

Canadian chicken production quotas updated for the new marketing period across all provinces

Canadian Chicken Marketing Quota Regulations — under the FARM PRODUCTS AGENCIES ACT

Recorded date: August 23, 2026
Detected: October 1, 2026. Verify commencement in the official source.

Food & Agriculture

Plain-language summary · AI-assisted

Chicken Farmers of Canada has set new province-by-province limits on how much chicken can be produced and marketed under federal and provincial quota systems for a fresh marketing period. The total allowable production under standard quotas has decreased slightly compared to the previous period, while specialty chicken quota has increased modestly. Each province's allocation has shifted: for example, Ontario's standard quota drops from roughly 110.7 million kg to 109.7 million kg, and Manitoba's market development quota rises from 150,000 kg to 435,000 kg. Chicken producers and processors operating under quota in any province should confirm their individual quota holdings align with the revised schedule to remain compliant.

Who this affects
licensed chicken producers · chicken processors · quota holders in all provinces · Chicken Farmers of Canada members

Check the official text
SOR/2002-36 on the official source ↗

This page isn't an official version of the law and isn't legal advice. Summaries may omit details. Verify the dates and provisions that apply to you against the official source.

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